One the top-selling lighter reds. Nattevalleij Cinsaut is made by our king of Cinsaut, Alex Milner, on the family farm in Stellenbosch from bought-in fruit sourced from vineyards aged 14-50 years. Light and refreshing with a red fruit profile backed by a savoury/herbal note and fine, crunchy tannins. Serve chilled.
